Diet & Nutrition Services

Diet & Nutrition Services

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Overview of Diet & Nutrition Services

The Diet & Nutrition Services at Dhanwantari Hospital and Research Centre provide comprehensive guidance for maintaining optimal health through proper nutrition. Our team assists patients of all ages with dietary management for chronic conditions such as diabetes, hypertension, obesity, kidney or liver disorders, gastrointestinal issues, and heart disease. We also support general wellness, weight management, prenatal and postnatal nutrition, and lifestyle-based dietary planning to enhance overall health and quality of life.

We emphasize evidence-based recommendations, personalized care, and ethical practices. Each patient receives an individualized nutrition plan tailored to their medical needs, lifestyle, and personal goals. Counseling and education are integral to our services, helping patients and families make informed dietary choices. Our holistic approach ensures that nutrition becomes a key part of both treatment and preventive health, supporting long-term well-being and empowering patients to take an active role in their health management.

Diet & Nutrition Services

Procedures

Patients undergo a comprehensive nutritional assessment including medical history, lifestyle evaluation, and dietary analysis. Personalized nutrition plans are developed and may include meal planning, supplementation, and lifestyle modification guidance. Continuous monitoring, follow-up sessions, and preventive counseling are provided to optimize health outcomes, manage medical conditions, and support sustainable, long-term wellness.

Specialist list:

  • Clinical Dietitian
  • Nutritionist
  • Diabetes & Lifestyle Counselor
  • Renal Diet Specialist
  • Cardiac Nutrition Specialist
  • Pediatric Nutritionist
  • Preventive Nutrition Team
Ms. Manali Desai

Ms. Manali Desai

Dietician

Mrs. Sheetal Koppikar

Mrs. Sheetal Koppikar

Dietician

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